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Home » Recipes » One Pot Hearty Lasagna Soup

One Pot Hearty Lasagna Soup

Published: Nov 17, 2021 · Modified: Aug 29, 2022 · Amy Casey · 23 Comments

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If you love lasagna, you will definitely want to make this delicious Lasagna Soup. The tomatoey soup is loaded with Italian sausage, lasagna noodles and Italian spices. A dollop of ricotta and sprinkles of mozzarella and Parmesan cheeses put this hearty soup over the top.

white bowl of lasagna soup topped with ricotta cheese

The cold days and nights of winter call for a warm bowl of soup. Creamy Broccoli and Cheese Soup, Creamy Green Enchilada Chicken Soup, and Split Pea with Ham are all favorites of my personal chef clients. My lasagna soup is a favorite of my Italian food loving clients.

One Pot Hearty Lasagna Soup includes Italian sausage, diced tomatoes, red peppers, and lasagna noodles. With seasonings of an Italian spice blend, including oregano, garlic, thyme, rosemary and basil, this delicious soup is a must for your list of new recipes to try. It’s perfect for when you are craving lasagna, but want to make a speedier version of the Italian classic comfort food. Think of it as a delicious messy lasagna that isn’t stacked in all those neat layers.

lasagna noodles, chicken stock, red pepper, ricotta cheese, garlic, diced tomatoes

the ingredients for lasagna soup

  • Italian sausage
  • shallot
  • garlic
  • red bell pepper
  • Italian herb blend
  • reduced sodium chicken stock
  • canned diced tomatoes
  • tomato sauce
  • lasagna noodles
  • kosher salt
  • pepper
  • ricotta cheese
  • mozzarella cheese
  • Parmesan cheese

how to make lasagna soup

Soup recipes are some of my favorite ones to prepare. These one pot recipes blend the flavors of the ingredients together for so much deliciousness! And they are a snap to make too!

  • Grab a large stock pot and sauté the Italian sausage.
  • Add in the chopped shallot, garlic, and red bell pepper ~ sauté for a few more minutes.
  • Stir in the Italian spice blend, chicken stock, canned diced tomatoes, tomato sauce, broken lasagna noodles, kosher salt, and pepper.
  • Bring the soup to a boil then reduce the heat and simmer.
  • Serve in large shallow bowls topped with ricotta, mozzarella and Parmesan cheeses.
hot bowl of lasagna soup

chef tips for making lasagna soup from scratch

  • Choose either sweet or hot Italian sausage ~ whichever is your favorite!
  • Shallots are the little milder cousin of the other onions. A good substitute is yellow onion.
  • I always have a few lasagna noodles left after making lasagna so they are perfect to use in soup. But other pasta shapes such as rotini, farfalle, and orecchiette can be used in Lasagna Soup.
  • The noodles cook right in the soup to soak up all the goodness. Cover the pot the last 5 minutes of simmering the soup to help the noodles finish cooking.
bowl of comfort food with noodles, cheese and tomato based soup

what to serve with lasagna soup

Soups are always a hit on a cold night, and a couple of seasonal side dishes will complement the meal. Pair this One Pot Hearty Lasagna Soup with a crisp salad of romaine lettuce, shaved fennel and sliced oranges that is drizzled with a light vinaigrette. Sprinkle a few crunchy crostini with a bit of Parmesan cheese. Pop them in a 400-degree F oven for 5 minutes for a complete the meal.

If you make this delicious lasagna soup, I’d love hearing from you. Be sure to leave a comment and/or give this recipe a rating ~ I do my best to reply to all your comments. And snap a photo to post to Instagram. I’ll add the photos to my Insta stories as I love seeing all your creations.

Also check out my Facebook and Pinterest pages for lots of fabulous foodie stories, videos, cooking tips, and recipes.

bowl of lasagna soup topped with 3 cheeses

more cozy soup recipe ideas

  • Hearty Hamburger Vegetable Soup
  • Creamy Mushroom Soup
  • The Best New England Clam Chowder
  • Easy and Delicious Pasta e Fagioli
  • Slow Cooker Corned Beef and Cabbage Soup
  • Barley Vegetable Soup

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bowl of tomato based lasagna soup topped with ricotta cheese

One Pot Hearty Lasagna Soup


★★★★★

5 from 12 reviews

  • Author: amycaseycooks
  • Total Time: 45 minutes
  • Yield: 4 1x
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Description

If you love lasagna, you will definitely want to make this delicious Lasagna Soup. The tomatoey soup is loaded with Italian sausage, lasagna noodles and Italian spices. A dollop of ricotta and sprinkles of mozzarella and Parmesan cheeses put this hearty soup over the top. 


Ingredients

Units Scale
  • 1/2 pound Italian sausage, removed from casing
  • 1 large shallot, chopped, about 1/2 cup
  • 4 garlic cloves, finely chopped
  • 1 red pepper, chopped, about 1 cup
  • 2 teaspoons Italian herb blend
  • 3 cups reduced sodium chicken stock
  • 1 (28 ounce) can diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • 4 lasagna noodles broken in small pieces, do not use no-boil noodles
  • 1 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 1/2 cup ricotta cheese
  • 1/2 cup shredded Parmesan cheese
  • 1/2 cup shredded mozzarella cheese

Instructions

  1. In a large stock pot over medium-high heat, add the Italian sausage. As the sausage cooks, break it up into bite-sized pieces. Continue cooking for 8 to 10 minutes until the sausage is browned and cooked thoroughly.
  2. Add the shallot, garlic, and red pepper to the pot and sauté for 4 to 5 minutes. Add Italian herb blend, chicken stock, canned diced tomatoes, tomato sauce, lasagna noodles, kosher salt and pepper and stir to combine.
  3. Bring to a boil then reduce to a heat and simmer for 20 minutes. Cover the soup for the last 5 minutes to help finish cooking the noodles.
  4. Serve soup in large bowls with a dollop of ricotta cheese and sprinkled with Parmesan and mozzarella cheeses.

Notes

  • Choose either sweet or hot Italian sausage ~ whichever is your favorite!
  • Shallot are a little milder other onions. A good substitute is yellow onion.
  • I always have a few lasagna noodles left after making lasagna so they are perfect to use in soup. But other pasta shapes such as rotini, farfalle, and orecchiette can be used in Lasagna Soup.
  • The noodles cook right in the soup to soak up all the goodness. Cover the pot the last 5 minutes of simmering the soup to help the noodles finish cooking.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: entrée
  • Method: cook on stove top
  • Cuisine: Italian

Nutrition

  • Serving Size: 1+ cup
  • Calories: 359
  • Sugar: 8 g
  • Sodium: 1122 mg
  • Fat: 6.9 g
  • Saturated Fat: 2.8 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 53.4 g
  • Fiber: 4.9 g
  • Protein: 24.8 g
  • Cholesterol: 49 g

Keywords: lasagna soup, lasagna soup recipe, comfort food

Did you make this recipe?

Tag @amycaseycooks on Instagram and hashtag it #amycaseycooks

This recipe was originally posted in January 2013. Updates in November 2021 include photographs and detailed recipe instructions.

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Entrees, One pan dinner, Pasta, Recipes, Soup

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Comments

  1. Farrukh Aziz says

    11.21.2021 at 8:55 am

    Perfect lasagna soup. The flavors are amazing, and makes an awesome recipe for and Italian dinner! 🙂

    ★★★★★

    Reply
  2. Marta says

    08.23.2022 at 7:20 pm

    I served this one-pot lasagna soup for dinner last night with a heavy sprinkle of shredded parmigiano reggiano cheese and the family devoured it. It was so easy to make that I know I’ll be making it more often.

    ★★★★★

    Reply
    • Amy Casey says

      08.23.2022 at 7:39 pm

      This soup is one of my personal chef clients favorites. I’m so glad you enjoyed the recipe 🙂

      Reply
  3. Adriana says

    08.24.2022 at 12:01 am

    Soup season is my favorite part of colder weather. And I enjoy recipes that can become a full meal by adding a side salad. This lasagna soup is comforting and full of flavor.

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:24 pm

      This soup is delish with a salad.

      Reply
  4. Anna says

    08.24.2022 at 4:40 am

    I can’t wait for the weather to cool down so I can finally make this soup! It looks so flavoursome and so satisfying, I just know that my whole family is going to love it!

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:24 pm

      Fabulous! I hope your family enjoys it.

      Reply
  5. Linda says

    08.24.2022 at 2:33 pm

    This soup is like my favorite lasagna in a bowl! What a delicious lunch or light dinner for the cold days ahead. I’m putting this in my recipe lineup for a repeat performance.

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:24 pm

      This is a fave in our house. I make it often during the chilly months.

      Reply
  6. Sharon says

    08.24.2022 at 8:56 pm

    All the ingredients you love in a traditional lasagna come together to make a super tasty soup. So hearty and comforting.

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:23 pm

      So glad you enjoyed the soup.

      Reply
  7. Helene says

    08.25.2022 at 4:23 am

    That’s my favorite dish turned into a soup form. I can’t believe how easy is it to prepare it. Thank you.

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:23 pm

      It’s a speedy lasagna for sure.

      Reply
  8. Marie says

    08.25.2022 at 4:22 pm

    I’m so excited for the return of soup season! I’d eat soup every meal of every day when the weather gets cool. This hearty soup contains all my favorite flavors and I know my family would love it. I can’t wait to give it a try!

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:22 pm

      Soups are great one pot meals. I hope y0u enjoy this recipe.

      Reply
  9. Amy Liu Dong says

    08.27.2022 at 8:42 am

    Such a perfect dish to make for tonight’s dinner, so easy and delicious!

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:22 pm

      It is easy and delicious!

      Reply
  10. Laura Arteaga says

    08.27.2022 at 9:47 am

    The whole family enjoyed this recipe, your lasagna soup was a hit and the kids asked for seconds! Definitely keeping this recipe to make often!

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:21 pm

      This one is a kid favorite recipe. I’m so glad you enjoyed my recipe.

      Reply
  11. Jenny says

    08.28.2022 at 5:42 am

    If lasagna could be reinvented as a soup this is the recipe I would use. The Mediterranean flowers pop in your mouth. Seconds please!

    ★★★★★

    Reply
    • Amy Casey says

      08.28.2022 at 12:21 pm

      Coming right up!

      Reply
  12. Hayley Dhanecha says

    08.29.2022 at 4:34 am

    Everything is so delicious and packed with flavours. And looks so easy to make, can’t wait for cooler weather to try this recipe.

    ★★★★★

    Reply
    • Amy Casey says

      08.29.2022 at 6:49 pm

      I hope you enjoy my recipe Hayley 🙂

      Reply

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Welcome to amycaseycooks where I share recipes my personal chef clients love and family favorites made in my tiny Jersey shore kitchen. As you have probably guessed, my name is Amy Casey. My lifelong love of food lead me to my personal chef business as well as sharing my recipes and cooking tips with you. Visit my About page to learn more about my culinary journey. Thanks for stopping by amycaseycooks!

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