Amy Casey Cooks

menu icon
go to homepage
  • Home
  • Recipes
  • About Me
  • Subscribe
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
    • RSS
  • search icon
    Homepage link
    • Home
    • Recipes
    • About Me
    • Subscribe
    • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
    • RSS
  • ×
    Home » Recipes

    Vegetarian

    You won't even miss the meat with these tasty vegetarian entrees and side dishes. Mashed Potato Stuffed Portobello Mushrooms make for a hearty meatless meal. A delicious twist on a quiche is my Zucchini Pie with Fresh Herbs.

    • Easy overnight oats with apples, blackberries and pecans.
      Easy Overnight Oats
    • Fall side dish of apple bacon stuffed sweet potatoes.
      Stuffed Sweet Potatoes with Apples and Bacon
    • A plate with 2 black bean enchiladas.
      Black Bean Enchiladas {Healthy & Easy to Make}
    • microwaved artichokes.
      How to Microwave Artichokes
    • chickpea salad with vinaigrette.
      Chickpea Tomato Salad with Fresh Herb Vinaigrette
    • Chunky roasted cherry tomato sauce over pasta.
      Oven Roasted Cherry Tomato Pasta
    • grilled peach salad with fresh mozzarella and red onion.
      Grilled Peach Salad with Fresh Mozzarella
    • Roasted carrots and cauliflower with goat cheese on a plate.
      Roasted Carrots and Cauliflower with Honey and Goat Cheese
    • Serving dish with ratatouille and a serving spoon.
      Easy Crock Pot Ratatouille
    • Deviled eggs with dill pickles topped with chopped parsley.
      Deviled Eggs with Dill Pickles
    • A plate of oven baked french fires with ketchup.
      Crispy Oven Fries {Homemade Oven Baked Fries}
    • Whole and half Vietnamese spring rolls on a plate with dipping sauce.
      Vegetable Spring Rolls Recipe {Fresh & Healthy}
    • A bowl of tzatziki sauce with crackers and cucumber slices/
      Easy Tzatziki Sauce {Dip or Dressing}
    • 4 individual stuffed tomato, mozzarella and basil salads.
      Stuffed Tomato, Mozzarella and Basil Caprese Salad
    • baked corn dip with tortilla scoops chips.
      Corn Dip Recipe {Hot and Cheesy}
    • charred and broiled broccoli florets.
      Crispy Garlic Broiled Broccoli
    • whole mushroom quiche with a puff pastry crust.
      Mushroom Quiche Recipe with Puff Pastry Crust
    • cantaloupe and mozzarella salad
      Melon Salad with Fresh Mozzarella and Pine Nuts
    • savory summer pie with zucchini
      Zucchini Pie with Fresh Herbs
    • slaw with apples, fennel, blueberries, and radishes
      Apple, Fennel, and Radish Slaw with Pecans and Blue Cheese
    • bowl of cooked fluffy rice
      How to Cook Perfectly Fluffy White Rice {No Fail}
    • big bowl of Asian tricolor quinoa salad.
      Tricolor Quinoa Salad Recipe with Sesame Vinaigrette
    • pineapple bread pudding with 1 portion taken out
      Fresh Pineapple Bread Pudding
    • cup of broccoli and cheese soup
      Vegetarian Broccoli Cheddar Soup {30 Minute Recipe}
    • cauliflower, chickpeas and spinach with a north African spice blend
      Roasted Harissa Cauliflower, Chickpeas, and Spinach
    • bowl of vegetable and bean chili
      30 Minute Summer Vegetable and Bean Chili
    • platter of roasted Brussels sprouts with pomegranate and pine nuts
      Easy Roasted Brussels Sprouts with Honey and Mustard
    • egg salad over lettuce with cherry tomatoes
      Deviled Egg Salad {Classic Recipe}
    • large bowl of mac and cheese
      Super Easy and Cheesy Mac and Cheese
    • bowl of pasta with a creamy tomato sauce and fresh mozzarella
      Creamy Tomato Pasta
    • sheet pan of stuffed potatoes with cheddar cheese
      Do Ahead Twice Baked Potatoes
    • Mediterranean Quinoa Bowls with Maple Tahini Dressing
      Mediterranean Quinoa Bowls with Maple Tahini Dressing
    • bowl of applesauce.
      How to Make Applesauce from Whole Apples {Chunky Recipe}
    • platter of coconut stuffed sweet potatoes topped with dried cranberries and pine nuts
      Vegan Stuffed Coconut Sweet Potatoes
    • cauliflower rice pilaf
      Cauliflower Rice Pilaf {20 Minute Recipe}
    • Roasted Fall Squash with cinnamon
      Roasted Fall Squash with Cinnamon and Nutmeg
    • a bowl of Pico de Gallo surrounded by tortilla chips
      Pico de Gallo Without Jalapeno
    • a salad with spinach and blueberries
      Spinach Blueberry Salad with Yogurt Dressing {Healthy and Fresh}
    • healthy freezer smoothies
      Freezer Smoothies with Fruit and Yogurt
    • pumpkin breakfast quinoa
      Spiced Pumpkin Breakfast Quinoa Bowl
    • whole frittata with 1 wedge cut out
      Easy Recipe for Baked Frittata
    • marinara sauce in container for freezer
      Homemade Marinara Sauce with Fresh Basil

    Posts pagination

    1 2 Next page
    Amy Casey at a cooking demonstration.

    I'm Amy Casey and welcome to Amy Casey Cooks! I have a lifelong love of food and 20 years experience as a personal chef while cooking for over 300 clients. I share my tested, tried and true easy recipes, cooking and kitchen tips, and videos so you can make restaurant quality meals in your own kitchen. More about my culinary journey.

    Trending Popular Recipes

    • baked ham and egg cups
      Super Easy Ham and Egg Cups
    • Dip with crackers, pretzels, chips, cucumbers and bell peppers.
      5 Minute Dill Dip Recipe
    • 2 pieces of baked cod with crispy panko topping.
      Baked Cod with Crispy Garlic Herb Panko
    • baked oysters with 2 kinds of cheese
      Easy Baked Oysters

    Footer

    You may have seen my featured in

    Amy Casey cooks featured on logos

    back to top

    About

    • About Amy
    • Contact
    • Work With Me

    Newsletter

    • Sign Up! for emails and updates

    Follow Us

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    More Info

    • Privacy Policy
    • Recipe Index
    • Accessibility Policy

    I only recommend products or services that I believe will add value to my readers. By using these affiliate links, you are helping support this site - at no additional cost to you - and I genuinely appreciate your support. For more information, please see my disclosure policy for further details.

    Copyright © 2026 AmyCaseyCooks