Pecan Crusted Honey Mustard Salmon is an easy seafood entrée that will have dinner on the table in less than 30 minutes.
This delicious baked salmon recipe includes sweet and spicy honey mustard glazed fillets with a crunchy pecan panko topping.
Preheat oven to 425 degrees F. Line a 1/4 size baking sheet pan with parchment paper and place the salmon fillets in the pan. Set aside.