Fresh Vegetable Spring Rolls

This vegetable spring rolls recipe is a super fresh and healthy counterpart to fried egg rolls.

Serve the handheld salad with a peanutty sesame dipping sauce. You will love this fun way to eat veggies.

– Romaine lettuce – Thin bean threads – Carrot – Cucumber – Red bell pepper


In a small bowl, combine the ingredients for the sesame peanut sauce.

Step 1

Immerse one of the spring roll wrappers in the warm water for about 5+/- seconds.

Step 2

Stack a lettuce leaf on the wrapper. Add the other toppings.

Step 3

Now it's time to get rolling. It's like rolling up a burrito.

Step 4

Swipe up for full recipe!