Chocolate Covered Strawberry Brownies

This over-the-top brownie recipe features a fudgy base studded with chocolate chips.

Topped with fresh strawberries and decadent chocolate ganache, they are the most decadent strawberry brownies.

- chocolate chips - salted butter - vanilla extract - strawberries


Preheat oven to 350° degrees. Grease an 8 x 8 inch baking pan with butter. Set aside.

Step 1

In a large bowl, hand mix the melted butter, white sugar, brown sugar, and vanilla extract until blended.

Step 2

Add the eggs to the large bowl and stir until well combined.

Step 3

In a small bowl, whisk the flour, cocoa powder, espresso powder, baking powder and salt. Add the ½ cup chocolate chips and toss to coat with the flour mixture.

Step 4

Pour the batter into the prepared pan. Spread to evenly distribute the batter.

Step 5

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