Big Mac  Bowl

A Big Mac Bowl has all the delicious flavors of the double stacked cheeseburger, but without the bun.

This low carb burger bowl is a overflowing with cheesy bites of burger, lettuce, dill pickles, tomatoes, cheese, onions and a simple homemade Big Mac sauce.

- ground beef - mayonnaise - iceberg lettuce - cheddar cheese


For the burgers, in a medium sized bowl combine the ground beef, onion, kosher salt and pepper.

Step 1

Heat a cast iron skillet or large sauté pan over medium high heat. Add the butter. When it has melted, add the burgers.

Step 2

While the burgers are cooking, make the Big Mac special sauce. In a small bowl, add the mayonnaise, ketchup, sweet pickle relish and sour cream. Stir to combine. Set aside

Step 3

Place about 3 cups of lettuce in a large shallow bowl. Top the lettuce with the cheeseburger pieces from 1 of the burgers and 1/4 of the pickles, tomatoes, red onion, and cheddar cheese.

Step 4

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