Roasted Tomato and Garlic Shrimp with goat Cheese and Pasta

Posted by on Feb 21, 2013 in Pasta, Personal chef favorite, Recipes, Seafood | Comments Off on Roasted Tomato and Garlic Shrimp with goat Cheese and Pasta

Roasted Tomato and Garlic Shrimp with goat Cheese and Pasta

During the cold and dreary months of winter, I dream of recipes that I make during the summer.  I long for big, juicy tomatoes and freshly picked basil, shrimp caught the same day it is cooked, and herb goat cheese bought at a local farmer’s market. But during February, those ingredients are only a fantasy when living in northern New Jersey.  To recreate one of my favorite warm weather dinners even when the weather is not so warm, I get some help from my local grocery store and a cooking technique to get the...

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